Professional - Food Technologies
PHONE: 267-497-0701 - FAX: 267-497-0854
Professional Engineering - Food Technologies
  • CHL ENGINEERING's project engineering team consists of experienced designers and licensed Professional Engineers across multiple states who specialize in all aspects of mechanical, structural and electrical engineering disciplines.

 

The following are a few examples of services and projects typically completed by CHL's engineering design professionals:

USDA & FDA Approved Equipment

USDA & FDA Approved Equipment

Custom conveyor for meat processing designed to exceed USDA standards for sanitary equipment

Ergonomics/Workplace Safety

Ergonomic

Engineering studies and system designs incorporate OSHA regulatory standards with customer specific safety guidelines

ASME Pressure Vessel Engineering

Pressure Vessel

Sanitary requirements and ASME code pressure systems designed and certified for specific use in the food processing industry

PHONE: 267-497-0701 - FAX: 267-497-0854